Midea, one of the world's largest manufacturers of
appliances, covers a complete range of products from electric kettles, washing
machines, microwaves to large commercial air-conditioning systems. Thriving in
over 150 countries, Midea has now arrived in the Philippines!
In partnership with Concepcion Industrial Corporation
(CIC), Midea's global strength in the appliance industry infused with CIC's
Integrity, Excellence and Total Customer Satisfaction give the world class
brand a better understanding of the Filipino's needs.
And with that they have this to say
While people are completing their Christmas list of
things to buy for their loved ones and friends, shopping for the very much
awaited Christmas feast is also finding its way to the urgent to-do list this
season. Most families would always go for the staple food items during
celebrations, like spaghetti or pansit, fruit salad or graham cake, and many
more. Specialties like the Christmas ham will always be a hit this season, but
these families would always show off their specialty dishes, especially when
they have guests coming over, or they need to bring them for potluck.
Celebrity Chef Couple and Midea brand ambassadors, Rob
and Sunshine Pengson are also excited for their Christmas feast at home. As
people who dedicated their life in the culinary arts, they share some tips that
could help people who are stressing out on planning for their feasts even
before they start preparing them. “I believe that one of the most common
mistakes that most people do in preparing for their Noche Buena is shopping
without a menu in their mind,” Chef Rob says. “Always take time to sit down and
plan out your menu in advance then make a corresponding list for it. This will
help save time and money.”
“When done shopping for groceries, it is always a
challenge to keep your ingredients fresh,” Chef Sunshine shares. “I like to
portion everything as soon as I get home, so that they are kept in their own
containers and can be prepared quickly.” When asked what their favorite dish is
during Christmas, they shared that they always opt for what is traditional. “We
like to stick to tried and tested classics, such as, baked ham, lechon,
bibingka, puto bumbong, and the like.” They also pointed out that lechon should
not be missed for the Christmas feast.
If people wanted to try something new for their Christmas
feast the Chefs suggested that they should try a grilled ensaymada paired with
spiced hot chocolate made in a Midea Safety Kettle. It is called “safety kettle” because it
responds to some of the risk of having an electric kettle at home. Midea’s
Safety Kettle has a Sure-safe Double Wall Technology which keeps the exterior
safe to touch while keeping the water warm for a longer period of time. The Midea Safety Kettle could boil water two
times faster compare to an electric stove top kettle and it is durable with
high-quality stainless steel parts.
Preparing for a Christmas feast can be tedious and it
somehow takes away the fun in having some guests at home because of all the
exhaustion from cooking. “Get some outside help,” Chef Rob says. Don’t try to
do everything yourself. This will leave you time for de-stressing, relaxing,
and spending more time with your loved ones, which is what the holidays are all
about.” And with the help of Midea’s lineup of kitchen appliances, such as
their induction cooker, multi-purpose cooker, and microwave ovens, cooking a
Christmas feast will be very easy and healthy at the same time.
People just need to make sure that they have more than
enough leftovers, because the best compliment that anyone could give after the
Christmas feast is, “Can I take home some leftovers?”
For more information on Midea’s products check out their
website at http://midea.com.ph and Facebook
page https://www.facebook.com/MideaPhilippines.
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