Among the participants in the various categories are F1
Hotel Manila’s brilliant chefs, showcasing their talent and creativity. The
team won a number of awards by combining diverse flavors throughout the
competition. Finishing with a bronze medal are Alvin Austria and Elijah Mendoza
for the Young Chefs Team Challenge; Geomel Bautista for the U.S. Pork Category;
and for the Dream Team Challenge – Frederick Ollet, Luwell Elisan and Chantal
Vera who were coached by F1 Hotel Manila’s Executive Chef Angelo “Chubby”
Timban. Aries Vivas for the Pasta Category, Billy Laigo for the U.S. Beef
Category, and the team who joined the Filipino Cuisine Challenge – Rolando
Pascual, Geomel Bautista, and again our very own Chef Angelo “Chubby” Timban
earned a Silver medal, giving the competition a run for their money.
These hardworking and award winning chefs are F1 Hotel
Manila’s pride, and it’s truly an honor to have them execute their long honed
skills at F All-Day Dining and the Canary Lounge. Experience world class
cuisine at the heart of Bonifacio Global City, Taguig. For inquiries, call
908-7888 or visit f1hotelmanila.com.
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